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Disinfection

Disinfection

Disinfection (decontamination) is the elimination of microorganisms and their spores. There are two basic types of disinfection:

Chemical disinfection

is a widely used method in our country where a chemically active substance is used as the disinfecting agent. It has several drawbacks, but one of its significant advantages is its immediate applicability.

Thermal disinfection

is a fast, safe, effective, and easy-to-use method. High temperatures, especially in humid air, are highly effective disinfectants and suitable for disinfection purposes, excluding living tissues.